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     BACKROOM BLONDE ALE: Easy drinking, lightly hopped with a touch of soft malty sweetness.  Bronze medal winner in the Beer Army / Beer Wars 2017 Competition.  6.0% ABV / 20 IBUs

 

HELLTOWN RED IPA: A unique IPA brewed with fresh Red Basil.  7.0% ABV /66 IBUs

 

        FESTIVAL WHEAT BEER: Hazy, refreshing American wheat beer. Moderately hopped with a light crisp finish.  5.6% ABV / 21 IBUs

 

CILANTRO LIME WHEAT BEER  Brewed with fresh lime zest and cilantro picked straight from our greenhouses.  6.3% ABV / 34 IBUs

 

     LEMON BASIL WHEAT BEER  Thirst quenching, brewed with fresh lemon zest & Sweet Basil harvested from our own gardens.  5.8% ABV / 38 IBUs

 

        KISS ME KOLSCH: Smooth and crisp, pale and golden. Brewed with a classic German Kolsch yeast strain and Noble hops.  5.4 ABV / 20 IBUs 

 

     BALANCE OF POWER DOUBLE IPA: One for the hop lovers, abundantly hopped.  9.5% ABV / 99 IBUs

 

RELIANCE ROAD RED ALE   A smooth and malty Irish Red Ale. Starts off with a bit of sweetness then a dry and roasted finish. 6.5% ABV / 19 IBUs

 

CHILI PEPPER RED ALE (CPR): Our red ale brewed with Habanero peppers. " Guaranteed to re-start your heart."   7.5% ABV / 23 IBUs

 

PLUPERFECT PORTER: Robust, with a slight roasty character and moderate English hop additions.  7.2% ABV / 30 IBUs

 

     OATMEAL STOUT: Full bodied, smooth 'n silky, roasty n' toasty.  Breakfast in a glass.  6.5% ABV / 33 IBUs

 

GOLDEN STRONG: Golden and complex. A smooth warming alcohol presence accompanied by an abundance of fruity esters and a touch of spice. Brewed with 100% Pilsner malt.  10% ABV / 25 IBUs  Due to the extended fermentation period and the coaxing of this sleepy yeast required to reach the target abv, our price for a glass is $8 and Growler fills are $39.99.

 

BELGIAN SAISON: Our farmhouse-style ale brewed with a classic Saison yeast, this beer brings a complex aroma and flavor with mild fruitiness and a tart, dry finish.  6.8% ABV / 30 IBUs 

 

HOP HARVEST PARTY ALE: Pale and pleasant with a smooth bitterness. Freshly hopped with over 7 lbs per barrel of our own Cascade hops grown on-site and brewed from bine to kettle in less than 24 hours.  7% ABV / 53 IBUs (Available late Summer/early Fall)

 

BLACK TRUFFLE PIG BLACK IPA:  This dark beer emphasizes the floral, spicy,  citrusy flavor and aroma of northwest hops.  There is a very subdued malt character of midnight wheat malt.  7.7% ABV / 60 IBUs 

 

PETER PETER PUMPKIN DRINKER PORTER:  Our seasonal pumpkin offering is a porter with plenty of pumpkin flavor and lightly spiced. 

6.6 % ABV / 28 IBUs (available in the fall and early winter)

 

ROSEMARY ORANGE AMBER ALE:    The beautiful color of this amber ale is reminescent of shimmering rubies.  Layers of flavor.  Brewed with fresh farm grown rosemary and orange zest.  7% ABV / 39 IBUs.

 

BAY NUT BROWN ALE:  A luscious, malt-oriented brown ale brewed with our own fresh picked bay leaves .  YUMM.   5.8% ABV /  23 IBUs.

 

HOLIDAY MARKET ALE:  Brewed for our Holiday Market which takes place on the first weekend of November.  This is a once a year gift from our Head Brewer.  The style will be announced during the month of September.  ABV target is 6%.   Bottles are great for gift bags, hostess gifts and party favors.

 

      THE FERMINATOR:  A Strong Scotch Ale.  Delightfully malty and even slightly sweet but on the high alcohol side of Scotch ales. 

 9%ABV / 23 IBUs

 

CHICKEN CHOW BARLEYWINE:   The richest and strongest of all American ales.  Malty, complex and intense flavors.  Delicious after a short fermintation and even better the longer it waits.   12%ABV  / 99 IBUs

 

BACKPACKER PALE ALE:  A clean fresh golden beer loaded with flavor.  A gentle, malt background balances it perfectly to make an extremely easy drinking session beer.  6.6%ABV  / 33 IBUs.

 

CITRA GOLDEN HOP SURPRISE  IPA:   Surprising indeed!  The powerful, refreshing aroma of grapefruit and stone fruit fills your senses even before your first sip of this east coast (New England) style IPA.  It's fruity, it's floral, it's hoppy, it's perfection.  6.3 %ABV  /  68 IBUs

 

MR. PAT'S ABBEY ALE:   A malty, Belgian style ale with hints of caramel, raisin and plum.  There are slight notes of banana and spice (from the Belgian yeast).   6.8ABV / 20 IBU

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SHENANDOAH SUNSET HAZY IPA:  Our most popular New England style hazy IPA hits all the benchmarks of perfection.  Perfect hazy apricot color.  Thick and chewy mouth feel.  Perfect juicy orange and peach flavors.  Perfect haze and carbonation.  ABV 6.3 %  /  IBUs 70

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ST. BILLIE GIRL BELGIAN SINGLE:  We admit name is a nod to another delicious beer enjoyed by our Owner years ago.  The hop bitterness and malt flavor color  very low.  The color is very light with low to medium body.  ABV 6.3 / IBUs 20

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FARMWORK ROSEMARY RYE SAISON:  So tasty and thirst quenching with a hint of Rosemary.  Very bubbly.  First brewed for French speaking Belgian farm workers who deserved a cold brew at the end of a long, hot day in the fields.  But they still had to get up early the next day hence the low alcohol componant.  ABV 4%  / IBUs 20.

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APPALACHIAN HEFEWEIZEN:  German wheat beer with aroma that comes largely from the yeast.  The banana and clove flavors are so different and well balanced allowing it to be paired with avariety of different foods.  ABV 5.5%  IBUs 14

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THE NEW CANOE WITBIER:  Spiced with Coriander and orange peel.  This old world belgian style is experiencing a renaissance in the American market.  And yes, Wit does mean white.  The color is very pale with a slight haze.  Low malt and hop bitterness.  ABV 4.1%  IBU's 12

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REGIONS PILSNER:  Offers clean and bready maltiness with plenty of hop character but low hop bitternes.  ABV 5.6 % / IBUs25

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LIVE EDGE LAGER:  Sparkling straw color, very clean and crisp, highly carbonated.  ABV 5.1%  /  IBUs 20

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We are constantly adding new beers to our offering.  The newer ones don't always make it to the website right away.  And we are not able to keep every beer on tap at all times.  So follow us on Facebook to see what's on tap today.  Or better yet, come in and find out in person.  We have 20 taps in the original taproom (now called the Main Taproom)  and 12 on tap in the new building / event center called The Barn.

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​                                             DENOTES AWARD WINNING! 

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